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Milk Analyzer LAMA-A10

Milk Analyzer LAMA-A10

Milk Analyzer LAMA-A10 detects fat, non-fat milk solids, protein, lactose, water content, salts, total solids, density, freezing point, temperature from the raw or boiled milk sample. Accurate results are obtained using small amount of milk sample. It is convenient and simple to install, operate, maintain and calibrate.

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Performance data
Processing systemMicro-processor controlled  
Sample volume25 ml
Sample temperature20 to 35 °C 
Measurement time60-90 s/per test
InterfaceRS232 connection line
Body materialPlastic
Installation requirements
Air temperature10 to 40 °C
Relative humidity30 to 80 %
Power consumption36 to 42 W
Power supply50 to 60 Hz , 220 V (110 V)
Dimensions (L × W × H)175 × 175 × 150 mm
Test specifications
Test item Measuring range Accuracy
Fat 0.01 to 25 % ± 0.10 %
SNF 3 to 15 % ± 0.15 %
Density 1015 to 1040 kg/m3 ± 0.3 kg/m3
Protein 2 to 7 % ± 0.15 %
Lactose 0.01 to 6 % ± 0.20 %
Water content 0 to 70 % ± 3.0 %
Milk temperature 1 to 40 °C ± 1 °C
Freezing point -0.4 to -0.7 °C ± 0.001 °C
Salts 0 to 1.5 % ± 0.05 %
  • Microprocessor based state-of art technology
  • Suitable for Raw, Fresh and homogenized milk
  • Small sample volume of 25 ml
  • Portable, compact design
  • Automatic cleaning with a peristaltic pump
  • Low power consumption
  • Built-in printer to synchronize data printing
  • No use of harmful chemicals
  • RS232 interface

This instrument is ideally suited for milk collection centers, milk chilling centres and milk testing laboratories to check contents of goat and buffalo milk, cream 25% to 45%, whey, recovered milk and pasteurized milk.

Accessories no Accessories name Unit
1.        12 V DC Power Supply Cable 1
2.        RS232 connection line 2
3.        Alkaline cleaning solution Lacto daily 1
4.        Acidic cleaning solution Lacto weekly 1

Accessories no Accessories name
1.        Printer

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