What does the Meat Moisture Analyzer LMMA-A10 measure?

The Meat Moisture Analyzer LMMA-A10 is specifically designed to measure only the moisture content in meat samples with high accuracy. By providing precise results, it enables industries to monitor the quality of meat at every stage of processing. The instrument ensures that samples are analyzed consistently, delivering reliable data across repeated tests. With its ability to provide fast results, it significantly reduces the waiting time compared to traditional manual methods. This makes the Meat Moisture Analyzer LMMA-A10 an essential tool for production monitoring and quality control in meat processing industries.

How does the Meat Moisture Analyzer LMMA-A10 work?

The Meat Moisture Analyzer LMMA-A10 works using an advanced molecular source heating method that gently dries meat samples during testing. As the sample dries, its weight is continuously measured by a sensitive balance to calculate the exact percentage of moisture. The controlled heating process prevents overheating or uneven drying, which helps achieve highly accurate measurements. This mechanism ensures that results are both repeatable and dependable across various testing conditions. By combining precise heating technology with sensitive weight measurement, the Meat Moisture Analyzer LMMA-A10 delivers consistent results for moisture analysis.

What display features are available on the Meat Moisture Analyzer LMMA-A10?

The Meat Moisture Analyzer LMMA-A10 is equipped with a bright 7-inch LCD color touchscreen display for easy operation. This screen provides users with real-time monitoring of essential test parameters, including sample weight, moisture value, temperature, and test duration. The intuitive interface simplifies operation, making it accessible even for non-technical users in production environments. Clear data visualization ensures that results are easy to read and interpret without requiring additional software. By offering a user-friendly display system, the Meat Moisture Analyzer LMMA-A10 enhances both accuracy and convenience during routine testing.

Can the Meat Moisture Analyzer LMMA-A10 connect to external devices?

The Meat Moisture Analyzer LMMA-A10 is designed with an RS232 communication interface that allows connectivity with external devices. Through this interface, test results can be transferred to computers or printers for record-keeping and reporting purposes. This feature is particularly beneficial for production environments where documentation of test data is crucial for compliance and audits. It also helps streamline workflow by enabling automatic generation of reports without manual entry. By supporting external connectivity, the Meat Moisture Analyzer LMMA-A10 ensures that users can efficiently manage and document their moisture analysis results.

Where can the Meat Moisture Analyzer LMMA-A10 be used?

The Meat Moisture Analyzer LMMA-A10 can be effectively used in various sectors of the meat industry and related laboratories. It is particularly suited for meat processing factories where rapid and reliable moisture analysis is needed for production control. Quality control laboratories benefit from its precise measurements to maintain product consistency and meet industry standards. Food safety testing facilities also rely on it to verify moisture levels for regulatory compliance and consumer protection. Overall, the Meat Moisture Analyzer LMMA-A10 is a versatile and reliable instrument widely adopted across multiple applications in the meat industry.

Meat Moisture Analyzer LMMA-A10

Name: Meat Moisture Analyzer LMMA-A10
Brand: Labtron
SKU: LMMA-A10
Rating: 4.7 (741 reviews)

Meat Moisture Analyzer LMMA-A10 is designed to measure the moisture content in meat samples with high accuracy. It supports a weighing capacity of up to 120 g, 0.0001 readability, and a heating temperature range from room temperature to 220°C. This machine also delivers fast and repeatable results. The 7-inch LCD touch screen provides an intuitive interface for monitoring data such as sample weight, moisture value, temperature, and test time. This design serves as an essential tool for maintaining quality standards in meat processing and food safety laboratories.

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Sample weight	0.001 to 120.000 g
Weighing range	0.001 to 120.000 g
Moisture measurement range	0.00 to 100 %
Dry weight measurement range	100 to 0.00%
Weighing minimum reading	0.001 g
Heating temperature range	RT to 220.0℃
Heating method	Molecular source heater
Temperature Resolution	0.1℃
Moisture Content Readability	0.0001
Display	7 inch LCD touch display
Communication Interface	RS 232
Dimension	380 × 205 × 325 mm
Power supply	220 V±10%, 50 Hz±1Hz
Net weight	3.7 kg

Designed with color 7 inch LCD touch screen display
Offers fast detection speed and accurate measurement
Equipped with display parameters, moisture value, dry weight, current temperature, set temperature, current weight, initial weight, test time and discrimination time
Adopts simple operation and fully automatic test
Offers small size, light weight and versatile device
Designed with function of connection with the printer

Our Meat Moisture Analyzer LMMA-A10 is used in meat processing and quality control laboratories to determine accurate moisture content. It ensures consistency, compliance, and food safety across meat products.

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Models of Meat Moisture Meter

Labtron Meat Moisture Meter offers fast detection speed and accurate measurement, ensuring reliable and efficient results. They are with display parameters such as moisture value, dry weight, and current temperature and provide comprehensive data for detailed analysis. Their device adopts simple operation and fully automatic testing, making it user-friendly and easy to operate. These feature the function of connecting to a printer, allowing for convenient printing of results. Our meat moisture meter provides a speedy display of results and enhances workflow efficiency, providing quick and accurate outputs for various testing needs.

Portable Meat Moisture Meter LMMM-A10

Measurement Object : Poultry meat (pork, beef, lamb, chicken, etc.)
Moisture Measurement Range : 10% to 90%
Sampling Time : < 2s
Measurement Error In The Range : 70 to 78% ≤ 1.0%

Meat Moisture Analyzer LMMA-A10 FAQ's

The Meat Moisture Analyzer LMMA-A10 is specifically designed to measure only the moisture content in meat samples with high accuracy. By providing precise results, it enables industries to monitor the quality of meat at every stage of processing. The instrument ensures that samples are analyzed consistently, delivering reliable data across repeated tests. With its ability to provide fast results, it significantly reduces the waiting time compared to traditional manual methods. This makes the Meat Moisture Analyzer LMMA-A10 an essential tool for production monitoring and quality control in meat processing industries.
The Meat Moisture Analyzer LMMA-A10 works using an advanced molecular source heating method that gently dries meat samples during testing. As the sample dries, its weight is continuously measured by a sensitive balance to calculate the exact percentage of moisture. The controlled heating process prevents overheating or uneven drying, which helps achieve highly accurate measurements. This mechanism ensures that results are both repeatable and dependable across various testing conditions. By combining precise heating technology with sensitive weight measurement, the Meat Moisture Analyzer LMMA-A10 delivers consistent results for moisture analysis.
The Meat Moisture Analyzer LMMA-A10 is equipped with a bright 7-inch LCD color touchscreen display for easy operation. This screen provides users with real-time monitoring of essential test parameters, including sample weight, moisture value, temperature, and test duration. The intuitive interface simplifies operation, making it accessible even for non-technical users in production environments. Clear data visualization ensures that results are easy to read and interpret without requiring additional software. By offering a user-friendly display system, the Meat Moisture Analyzer LMMA-A10 enhances both accuracy and convenience during routine testing.
The Meat Moisture Analyzer LMMA-A10 is designed with an RS232 communication interface that allows connectivity with external devices. Through this interface, test results can be transferred to computers or printers for record-keeping and reporting purposes. This feature is particularly beneficial for production environments where documentation of test data is crucial for compliance and audits. It also helps streamline workflow by enabling automatic generation of reports without manual entry. By supporting external connectivity, the Meat Moisture Analyzer LMMA-A10 ensures that users can efficiently manage and document their moisture analysis results.
The Meat Moisture Analyzer LMMA-A10 can be effectively used in various sectors of the meat industry and related laboratories. It is particularly suited for meat processing factories where rapid and reliable moisture analysis is needed for production control. Quality control laboratories benefit from its precise measurements to maintain product consistency and meet industry standards. Food safety testing facilities also rely on it to verify moisture levels for regulatory compliance and consumer protection. Overall, the Meat Moisture Analyzer LMMA-A10 is a versatile and reliable instrument widely adopted across multiple applications in the meat industry.