Labtron Milk Centrifuge is specialized for separating cream from milk of different densities using centrifugal force. They are equipped with rotating bowl that accelerates segregation at 3000r/min, ensuring high throughput and productivity. Their maintenance involves regular cleaning to prevent contamination and ensure the quality. They are equipped with over-speed detection system to prevent damage and ensure safety. Our Milk Centrifuge excels in isolating creams from milk enhancing dairy product quality and efficiency.
Max. Speed: 3000r/min
Max. RCF: 2012 × g
Max. Capacity: 4 × 50ml
Tube Quantity: 4pcs Babcock Cream Bottle
Max. Speed: 2200 rpm
Max. RCF: 504 × g
Speed Accuracy: ± 50 rpm
Timer Range: 0 to 99 hours 59 min
Max. Speed: 3300 rpm
Speed Accuracy: ± 10 rpm
Max. RCF: 1920 × g
Max. Capacity: 8 × 30 mL
Labtron Equipment Ltd., Quatro House, Lyon Way, Camberley, Surrey GU16 7ER United Kingdom
Email: info@labtron.com Whatsapp: +44 73 4441 2688 Phone: +44 2080 043608
info@labtron.com