Milk Centrifuge LAMC-A10 offers a maximum rotational speed of 3000 RPM with 4 × 50ml capacity. It is primarily utilized for the Babcock method for standard physical and chemical testing of milk and dairy products. With its easy-to-use interface, it provides accurate and instant results. Equipped with a swing rotor for the proper separation of milk components. Our milk centrifuge analyzes the relative density and fat content of milk and dairy products according to hygiene standards.
Request Quote| Max. Speed | 3000r/min |
| Max. RCF | 2012 × g |
| Max. Capacity | 4 × 50ml |
| Tube Quantity | 4pcs Babcock Cream Bottle |
| Max. Radius | 200 mm |
| Timer Range | 0 to 99min |
| Rotor Type | Swing rotor |
| Power Supply | AC 220V 50HZ 10A |
| Dimension (H × W × D) | 540 × 500 × 530mm |
| Weight | 50 Kg |
Our Milk Centrifuge is used to measure the volume or percentage of fat after separating it from milk, applicable in industries such as dairy, medicine, chemical, and food safety.
Babcock Cream Bottle × 4 Pieces
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Milk Centrifuge LAMC-A10
Address: Labtron Equipment Ltd. Quatro House, Lyon Way, Camberley, Surrey GU16 7ER United Kingdom
Email: info@labtron.com Whatsapp: +44 20 8004 3587 Phone: +44 2080 043608
info@labtron.com
